Seaweed and eat it: A Family Foraging and Cooking Adventure [Audiobook] download free by Xa Milne

Seaweed and eat it: A Family Foraging and Cooking Adventure Audiobook download free by Xa Milne
  • Listen audiobook: Seaweed and eat it: A Family Foraging and Cooking Adventure
  • Author: Xa Milne
  • Release date: 2008/4/11
  • Language: English
  • Genre or Collection: Stationery
  • ISBN: 9780753513415
  • Rating: 9.06 of 10
  • Votes: 896
  • Review by: Jimmy Beall
  • Review rating: 7.2 of 10
  • Review Date: 2018/10/22
  • Duration: 2H21M41S in 256 kbps (38.4 MB)
  • Date of creation of the audiobook: 2018-08-13
  • You can listen to this audiobook in formats: AC3, WAV, MPEG4, MP3, WMA, FLAC (compression RAR, ZIP, TGZ, GZ)
  • Total pages original book: 192
  • Includes a PDF summary of 17 pages
  • Duration of the summary (audio): 12M40S (3.4 MB)
  • Description or summary of the audiobook: Seaweed And Eat It is the foodie's answer to The Dangerous Book for Boys, and a nostalgic journey of rediscovery for the whole family.Part cookbook, part natural history guide, with tasty recipes, fascinating folklore and inspiring ideas for seasonal feasts, Seaweed leads the reader through the process of identifying, learning about and cooking unusual and native wild foods. From discovering edible wild plants and flowers, to creating delicious seasonal feasts, Seaweed puts the fun into foraging and injects a sense of adventure into preparing dinner. For anyone interested in the origins of their food - or who's shocked by the price of elderflower cordial - this inspirational cookbook will ensure mealtimes are never dull. This revised edition is black and white.
  • Other categories, genre or collection: General Cookery, Miscellaneous Items
  • Download servers: Microsoft OneDrive, Hotfile, Google Drive, Gett, Hightail, Torrent, OpenDrive, BitShare, Dropbox, Uploaded. Compressed in RAR, ZIP, TGZ, GZ
  • Format: Paperback
  • Approximate value: 21.30 USD
  • Dimensions: 135x217x13mm
  • Weight: 378g
  • Printed by: Virgin Books
  • Published in: London, United Kingdom

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